More Than Just Pizza

We’ve always had a deep love of Italy and spend most of our family holidays there. We got married there and even had our children christened there. Early on we fell in love with Italian food and the ingredient-led simplicity of its cooking, the culture of Italian family dining and of course the delicious wood fired pizzas of Naples. We often wondered why we couldn't get Neapolitan style pizza like that at home and eventually decided it was time open our own pizzeria to see what we could do.

We took inspiration from restaurants in New York and San Francisco where Neapolitan style pizza was taking off thanks to the guys at Franny’s, Roberta’s and Una Neapolitana.

We quickly got to work and began sourcing the best produce we could find. We refined our dough recipe and eventually we created our own Neapolitan style pizza.

Once we were happy with our pizza we started to write our menu but soon found we just couldn’t leave out the other amazing dishes we had tasted on our travels. So in the end we created a menu full of fresh homemade Italian dishes and what began as a little neighbourhood pizzeria became something slightly more, something more than just pizza.

Location

Bookings

Monday - Sunday
12pm - 10pm

We will be closed all day on Monday 6th June to carry out some essential maintenance so we are unable to take bookings on this date. Apologies for any inconvenience this causes. The Bosco team.

The maximum party size for online bookings is nine people. For larger parties, please call the restaurant on 01179 737 978.

We keep our counter seating free for walk-in diners, so may still have availability even if you are unable to book online.

Book a Table

Contact

01179 737 978
info@boscopizzeria.co.uk

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Careers

At Bosco, we are always on the lookout for like-minded people that share our vision of a neighbourhood pizzeria serving classic regional Italian food with passionate and knowledgable service. We want to meet people that are ready to start or progress their careers in hospitality whilst working as part of a professional, fun and passionate team. Whatever stage you are at in your career as a chef, manager, kitchen porter or front of house team member, if this sounds right for you then we would love to hear from you.

01179 737 978
info@boscopizzeria.co.uk